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Weida Chicken Cutlet & Weida Diner
Every step of the process is carefully handled, with a proprietary marinade made from Chinese herbal spices. All items are fried to order, and the crust stays crisp even when eaten cold.In addition to chicken cutlets and strips, chicken wings, boneless chicken thigh cutlets, and other fried favorites such as taro balls and tempura-style fish cakes are also highly praised.